Japanese Kitchen Knives

Japanese Kitchen Knives

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Tosa Tadayoshi 135mm Funayuki Aogami 1 Walnut Handle D-Shape

Regular Price
$78.00
Sale Price
$78.00
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Kaji-bei 135mm Makiri Fishermans Knife Kigami Steel

Regular Price
$40.00
Sale Price
$40.00
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Sakai Kikumori 135mm Petty VG10 Tsuchime Oakwood Handle

Regular Price
$176.00
Sale Price
$176.00
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Sakai Kikumori Nakagawa x BC 135mm Petty Aogami 1 Kurouchi Burnt Chestnut with Saya

Regular Price
$345.00
Sale Price
$345.00
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Sakai Kikumori Nakagawa x BC 135mm Petty Shirogami 1 Kurouchi Ho Wood with Saya

Regular Price
$284.00
Sale Price
$284.00
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Hatsukokoro Nakagawa 135mm Ajisaki Ginsanko Ebony Black Buffalo Horn Handle

Regular Price
$314.00
Sale Price
$314.00
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Trade In Hitohira TD 135mm Petty Stainless Clad SLD

Regular Price
$125.00
Sale Price
$125.00
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