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Japanese Kitchen Knives

Japanese Kitchen Knives

Home | Japanese Kitchen Knives

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Hitohira Togashi 330mm Yanagi Shirogami 2 D Ho Wood with Saya

Hitohira Togashi 330mm Yanagi Shirogami 2 D Ho Wood with Saya

$345.00
$345.00
Hatsukokoro Nakagawa 330mm Yanagi Ginsanko Kyomen Ebony & Horn Handle

Hatsukokoro Nakagawa 330mm Yanagi Ginsanko Kyomen Ebony & Horn Handle

$583.00
$583.00
Hatsukokoro Nakagawa 330mm Sakimaru Yanagi Aogami 1 Damascus Ebony Buffalo Horn

Hatsukokoro Nakagawa 330mm Sakimaru Yanagi Aogami 1 Damascus Ebony Buffalo Horn

$802.00
$802.00
Hatsukokoro Nakagawa 330mm Sakimaru Yanagi Ginsanko Kyomen Ebony Black Buffalo Horn Handle

Hatsukokoro Nakagawa 330mm Sakimaru Yanagi Ginsanko Kyomen Ebony Black Buffalo Horn Handle

$623.00
$623.00
Hitohira Togashi 330mm Yanagi Shirogami 1 Notaremon Mizu Honyaki Finish Tahei Ebony Horn with Saya

Hitohira Togashi 330mm Yanagi Shirogami 1 Notaremon Mizu Honyaki Finish Tahei Ebony Horn with Saya

$1,499.00
$1,499.00
Hatsukokuro Nakagawa 330mm Kiritsuke Yanagi Aogami 1 Damascus Black Buffalo Horn

Hatsukokuro Nakagawa 330mm Kiritsuke Yanagi Aogami 1 Damascus Black Buffalo Horn

$865.00
$865.00
Hitohira Togashi 330mm Yanagi Shirogami 1 Mizu Honyaki Taihei Ebony with Saya

Hitohira Togashi 330mm Yanagi Shirogami 1 Mizu Honyaki Taihei Ebony with Saya

$1,645.00
$1,645.00