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Behind The Kitchen Door - Saru Jayaraman

Behind The Kitchen Door - Saru Jayaraman

$27.98
$27.98
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What Is Queer Food?: How We Served a Revolution - John Birdsall

What Is Queer Food?: How We Served a Revolution - John Birdsall

$46.74
$46.74
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Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands - Maryam Jillani

Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands - Maryam Jillani

$62.35
$62.35
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Graze: Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook - Suzanne Lenzer

Graze: Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook - Suzanne Lenzer

$42.86
$42.86
Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

$70.14
$70.14
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Doctors and Distillers - Camper English

Doctors and Distillers - Camper English

$28.06
$28.06
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Taboon: Sweet & Savoury Delights from the Lebanese Bakery - Hisham Assaad

Taboon: Sweet & Savoury Delights from the Lebanese Bakery - Hisham Assaad

$62.27
$62.27
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The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between - Tu David Phu, Soleil Ho

The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between - Tu David Phu, Soleil Ho

$50.66
$50.66
The Unsettling of America Culture & Agriculture - Wendell Berry

The Unsettling of America Culture & Agriculture - Wendell Berry

$26.42
$26.42
India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

$29.61
$29.61
Food, Politics, and Society - Alejandro Colás, et al

Food, Politics, and Society - Alejandro Colás, et al

$46.68
$46.68
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The Japanese Culinary Academy YAKIBA Grilling Techniques

The Japanese Culinary Academy YAKIBA Grilling Techniques

$171.45
$171.45
The Flounder - Günter Grass

The Flounder - Günter Grass

$42.08
$42.08
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How to Eat - Thich Nhat Hanh

How to Eat - Thich Nhat Hanh

$15.51
$15.51
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Salt: A World History - Mark Kulansky

Salt: A World History - Mark Kulansky

$29.61
$29.61
Couteaux de nos Regions - Antoine Pascal 2013 Edition

Couteaux de nos Regions - Antoine Pascal 2013 Edition

$49.88
$49.88
Designing with Dried Flowers - Hannah Rose Rivers Muller

Designing with Dried Flowers - Hannah Rose Rivers Muller

$43.63
$43.63
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Japan's Cuisines: Food, Place and Identity - Eric C. Rath

Japan's Cuisines: Food, Place and Identity - Eric C. Rath

$85.73
$85.73
Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

$65.46
$65.46
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The Making of the English Working Class - E.P. Thompson

The Making of the English Working Class - E.P. Thompson

$42.08
$42.08
First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

$46.68
$46.68
50 Things to Do in the Urban Wild - Clare Gogerty

50 Things to Do in the Urban Wild - Clare Gogerty

$27.98
$27.98
Buns - Louise Hurst

Buns - Louise Hurst

$37.39
$37.39
Practicing Food Studies - edited by Amy Bentley, et al

Practicing Food Studies - edited by Amy Bentley, et al

$46.76
$46.76
Bush Craft 101: A Field Guide - Dave Canterbury

Bush Craft 101: A Field Guide - Dave Canterbury

$26.48
$26.48
Beans: A History - Ken Albala

Beans: A History - Ken Albala

$95.08
$95.08
Preserved Vegetables - Goldstein, Burns, & Martin

Preserved Vegetables - Goldstein, Burns, & Martin

$34.29
$34.29
The Contemporary African Kitchen - Alexander Smalls

The Contemporary African Kitchen - Alexander Smalls

$77.85
$77.85
Cabbage & Caviar - Alison K. Smith

Cabbage & Caviar - Alison K. Smith

$60.79
$60.79
Rooting in a Useless Land - Chelsea Fisher

Rooting in a Useless Land - Chelsea Fisher

$46.68
$46.68
On Meat - Jeremy Fox

On Meat - Jeremy Fox

$77.85
$77.85
Viet Kieu | Recipes remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour - Thi Le

Viet Kieu | Recipes remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour - Thi Le

$54.55
$54.55
Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

$46.76
$46.76
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The Book of Sichuan Chili Crisp - Jing Gao

The Book of Sichuan Chili Crisp - Jing Gao

$54.55
$54.55
The Ice Book - Camper English

The Ice Book - Camper English

$29.61
$29.61
Opulent Nosh - Ken Albala

Opulent Nosh - Ken Albala

$38.89
$38.89
Cook Like Your Ancestors - Mariah-Rose Marie

Cook Like Your Ancestors - Mariah-Rose Marie

$46.74
$46.74
Literature and Food Studies - Amy L. Tigner and Allison Carruth

Literature and Food Studies - Amy L. Tigner and Allison Carruth

$73.18
$73.18
The Essential Woodworker - Robert Wearing

The Essential Woodworker - Robert Wearing

$81.05
$81.05
By Hound & Eye - Geo. R. Walker & Jim Tolpin

By Hound & Eye - Geo. R. Walker & Jim Tolpin

$46.76
$46.76
A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

$54.47
$54.47
Iwígara American Indian Ethnobotanical Traditions and Science - Enrique Salmón

Iwígara American Indian Ethnobotanical Traditions and Science - Enrique Salmón

$54.55
$54.55
Valencia - Michelle Tea

Valencia - Michelle Tea

$28.04
$28.04
Coffee: A Global History - Jonathan Morris

Coffee: A Global History - Jonathan Morris

$31.09
$31.09
Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

$42.01
$42.01
Taste Like War: A Memoir - Grace M. Cho

Taste Like War: A Memoir - Grace M. Cho

$27.98
$27.98
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A Cookbook - Matty Matheson

A Cookbook - Matty Matheson

$62.35
$62.35
How the World Eats - Julian Baggini

How the World Eats - Julian Baggini

$49.88
$49.88