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Delicate Pacific Cod cooked to perfection with a rich, aromatic sauce composed of roasted red peppers, tomato, onions, garlic, extra virgin olive oil, and anchovies. Yep, we put tinned fish in your tinned fish.
It's versatile and flavorful. Eat it out of the can, drip a hunk of crusty bread into the jus, or make a bruschetta without all the slicing and dicing.
Source: Bering Sea
Harvest: Pots
Ingredients: Wild Alaska Pacific Cod, Roasted Red Peppers, Extra Virgin Olive Oil, Onions, Garlic, Black Pepper, Crush Red Pepper Flakes, Tomato Paste (Tomatoes, Citric Acid), and Anchovies
Size: 4oz
Pickup available at Bernal Cutlery
Usually ready in 24 hours
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.