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Wildfish Cannery Toasted Garlic Wild Lingcod - 4.2oz

€13,64
€13,64
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This one is for the tinned fish die-hards. 

We left the skin on the fillet to preserve the nice layer of gelatinous fat sandwiched between the skin and the meat. 

The can is topped off with a premium Spanish olive oil and a whole toasted garlic clove. 

What's a lingcod? Think of it like a much uglier halibut. The meat is delicate and flakes nicely.  

Source: Southeast Alaska

Harvest: Long Line (Hook & Line)

Ingredients: Wild Alaska Lingcod, Extra Virgin Olive Oil, Toasted Garlic, Sea Salt 

Size: 4.2oz 

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