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Home | Pantry | Japanese Shirasu Anchovies with Yuzu Pepper - 80ml

Japanese Shirasu Anchovies with Yuzu Pepper - 80ml

€12,12
€12,12
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Caught in Miyazaki Port, these shirasu (anchovies) are preserved using cottonseed oil and spicy yuzu kosho, a paste of fermented yuzu peel and pepper. You’ll love the spicy and umami-rich flavors on onigiri, tofu, and even pizza! This product is made in Japan.