Néron Le Thiers 11cm Cheese Knife Olive Handle

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Neron 'Le Thiers' 11cm Cheese knife. Stainless steel blade with olive wood handle. Cutting edge 100mm, overall length 232mm, 62.5 grams.

Especially designed for serving cheese! Hand wash and dry only.

The 'Le Thiers' style is a collectively designed and trademarked style shared by many regional knife craftspeople in Thiers, France, representing the iconic Thiers style folding knife. Thiers is the historical center of knife making in France, and is still where the majority of French knives are made.

This is a stainless steel knife. It should be hand washed and towel dried. Dishwasher use will result in degraded edge and handle. Consistent long term exposure to moisture can lead to oxidation.

Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.

We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.