Second Hado G3N 210mm Gyuto Ginsanko Burnt Oak Nakagawa

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$415.00
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$415.00
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Unused gyuto with all original packaging. The only issue with this knife is that the clad line touches the edge right at the heel. (See 3rd photo). It's still usable but will need to have the clad line raised in that area to have a truly full edge. 

Everyday Prep

Good for veggies and boneless protein

Avoid Bones & Dense Foods

If you can't bite it, don't cut it.

Stainless Steel

Non-reactive blade.

Thin Grind

Particularly thin grind. Use with intention.

Ambidextrous

Suitable for all users.

Listed Length: 210mm
Total Length: 350mm
Edge Length: 200mm
Heel Height: 47mm
Spine Thickness: 2.7mm
Weight:
Orientation: Ambidextrous

Blade Type: Stainless Steel
Steel Type: Ginsanko (Silver #3)
Steel Hardness (HRC):
Reactive: Less Attention
Handle Type: Japanese (wa)
Handle Material: Burnt Chestnut

  • This is a stainless steel knife made from thin, hard steel.
  • Hand wash and towel dry after use. Do not air dry or use the dishwasher. Regular neglect can lead to oxidation.
  • Avoid twisting, scraping, or use on dense or hard foods and surfaces to avoid early dulling and edge damage. If you wouldn't bite into it, don't cut it with this knife.
  • Use on wooden cutting boards only. Do not use bamboo, cheap plastics or metal cutting boards.

Fine - Japanese Double Bevel