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Braided Heritage - Jessica B. Harris

Braided Heritage - Jessica B. Harris

$35.00
$35.00
Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

$30.00
$30.00
Taste Like War: A Memoir - Grace M. Cho

Taste Like War: A Memoir - Grace M. Cho

$17.95
$17.95
California's Best: Old West Art & Antiques - Brad & Brian Witherell, Bradley L. Witherell

California's Best: Old West Art & Antiques - Brad & Brian Witherell, Bradley L. Witherell

$89.95
$89.95
Hope's Table: Everyday Recipes from a Mennonite Kitchen - Hope Helmuth

Hope's Table: Everyday Recipes from a Mennonite Kitchen - Hope Helmuth

$31.99
$31.99
One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow – Beth Dougherty, Shawn Dougherty

One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow – Beth Dougherty, Shawn Dougherty

$24.95
$24.95
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan - Naomi Duguid

Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan - Naomi Duguid

$40.00
$40.00
My Life in Recipes - Joan Nathan

My Life in Recipes - Joan Nathan

$45.00
$45.00
Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

$27.99
$27.99
Vegan Recipes from India - Natasha Tourabi, Yasmine Tourabi

Vegan Recipes from India - Natasha Tourabi, Yasmine Tourabi

$39.95
$39.95
Power Hungry: Women of the Black Panther Party and Freedom Summer and Their Fight to Feed a Movement - Suzanne Cop

Power Hungry: Women of the Black Panther Party and Freedom Summer and Their Fight to Feed a Movement - Suzanne Cop

$27.99
$27.99
Breakfast Cereal: A Global History – Kathryn Cornell Dolan

Breakfast Cereal: A Global History – Kathryn Cornell Dolan

$23.00
$23.00
The Outsider: The Life and Work of Lafcadio Hearn : the Man who Introduced Voodoo, Creole Cooking and Japanese Ghosts to the World - Steve Kemme , Bon Koizumi

The Outsider: The Life and Work of Lafcadio Hearn : the Man who Introduced Voodoo, Creole Cooking and Japanese Ghosts to the World - Steve Kemme , Bon Koizumi

$22.99
$22.99
Build a Chair from Bulls%$t - Christopher Schwarz

Build a Chair from Bulls%$t - Christopher Schwarz

$21.00
$21.00
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America - Sean Sherman

Turtle Island: Foods and Traditions of the Indigenous Peoples of North America - Sean Sherman

$45.00
$45.00
Sabor Judío: The Jewish Mexican Cookbook - Ilan Stavans, Margaret E. Boyle

Sabor Judío: The Jewish Mexican Cookbook - Ilan Stavans, Margaret E. Boyle

$40.00
$40.00
Tastes and Traditions - Nathalie Cooke

Tastes and Traditions - Nathalie Cooke

$45.00
$45.00
A Cultural History of Food in the Medieval Age - Massimo Montanari, et al

A Cultural History of Food in the Medieval Age - Massimo Montanari, et al

$40.95
$40.95
Bernal Cutlery Fused Glass Nightlight

Bernal Cutlery Fused Glass Nightlight

$45.00
$45.00
The Hebridean Baker: The Scottish Cookbook - Coinneach MacLeod

The Hebridean Baker: The Scottish Cookbook - Coinneach MacLeod

$29.99
$29.99
El Monje de Moka - En Español - Dave Eggers

El Monje de Moka - En Español - Dave Eggers

$19.95
$19.95
Food: The Key Concepts - Warren Belasco

Food: The Key Concepts - Warren Belasco

$42.50
$42.50
The Taste of Country Cooking - Edna Lewis

The Taste of Country Cooking - Edna Lewis

$40.00
$40.00
The World-Ending Fire The Essential Wendell Berry - Wendell Berry

The World-Ending Fire The Essential Wendell Berry - Wendell Berry

$17.95
$17.95
Black Food: Stories, Art, and Recipes from Across the African Diaspora - Bryant Terry

Black Food: Stories, Art, and Recipes from Across the African Diaspora - Bryant Terry

$40.00
$40.00
A Revolution in Eating: How the Quest for Food Shaped America - James E. McWilliams

A Revolution in Eating: How the Quest for Food Shaped America - James E. McWilliams

$24.49
$24.49
Biscuits and Cookies: A Global History - Anastasia Edwards

Biscuits and Cookies: A Global History - Anastasia Edwards

$23.00
$23.00
Nuts: A Global History - Ken Albala

Nuts: A Global History - Ken Albala

$18.00
$18.00
The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

$17.00
$17.00
Moonshine A Global History By Kevin R. Kosar

Moonshine A Global History By Kevin R. Kosar

$19.95
$19.95
Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

$47.99
$47.99
Out of This Furnace - Thomas Bell

Out of This Furnace - Thomas Bell

$25.00
$25.00
Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

$39.95
$39.95
A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

$45.00
$45.00
A Feather and a Fork: 125 Intertribal Dishes from an Indigenous Food Warrior - Crystal Wahpepah

A Feather and a Fork: 125 Intertribal Dishes from an Indigenous Food Warrior - Crystal Wahpepah

$35.00
$35.00
What I Stand on The Collected Essays of Wendell Berry 1969-2017 - Wendell Berry

What I Stand on The Collected Essays of Wendell Berry 1969-2017 - Wendell Berry

$75.00
$75.00
Ghetto Gastro Presents Black Power Kitchen - Jon Gray, Pierre Serrao, Lester Walker, Osayi Endolyn

Ghetto Gastro Presents Black Power Kitchen - Jon Gray, Pierre Serrao, Lester Walker, Osayi Endolyn

$40.00
$40.00
Kashrut and Jewish Food Ethics - Shmuly Yanklowitz

Kashrut and Jewish Food Ethics - Shmuly Yanklowitz

$28.99
$28.99
Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

$28.00
$28.00
Food and Drug Legislation in the New Deal - Charles O. Jackson

Food and Drug Legislation in the New Deal - Charles O. Jackson

$36.95
$36.95
Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways - Jim Ulcickas, Richard Staunton, James O. Fraioli

Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways - Jim Ulcickas, Richard Staunton, James O. Fraioli

$38.00
$38.00
The Hog Island Book of Fish & Seafood Culinary Treasures from Our Waters - John Ash

The Hog Island Book of Fish & Seafood Culinary Treasures from Our Waters - John Ash

$40.00
$40.00
Full Belly: Recipes and Stories from a Family Farm - Jenna Muller, Amon Muller, Molly DeCoudreaux

Full Belly: Recipes and Stories from a Family Farm - Jenna Muller, Amon Muller, Molly DeCoudreaux

$40.00
$40.00
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking - Edna Lewis with Foreword by Mashama Bailey

In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking - Edna Lewis with Foreword by Mashama Bailey

$54.00
$54.00
Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties - Pascal Baudar

Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties - Pascal Baudar

$34.95
$34.95
Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

$28.95
$28.95
Good Enough to Eat The Art of Noah Verrier - Noah Verrier

Good Enough to Eat The Art of Noah Verrier - Noah Verrier

$35.00
$35.00
Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

$29.99
$29.99