Japanese Kitchen Knives

Japanese Kitchen Knives

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

Sakai Kikumori So-Ten 180mm Santoku Aogami Super with Saya

Regular Price
$660.00
Sale Price
$660.00
Regular Price
Unit Price
per

Hitohira Tanaka Manzo 270mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$449.00
Sale Price
$449.00
Regular Price
Unit Price
per

Hitohira Tanaka Mosuke 300mm Kiritsuke Yanagi Aogami 1 Ho/Horn Handle with Saya

Regular Price
$559.00
Sale Price
$559.00
Regular Price
Unit Price
per
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Trade In Yoshikazu Tanaka 270mm Kiritsuke Sujihiki Shirogami 1 Damascus Ebony

Regular Price
$445.00
Sale Price
$445.00
Regular Price
Unit Price
per