Japanese Kitchen Knives

Japanese Kitchen Knives

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Yoshikane Hamono 150mm Petty SKD Nashiji Teak Handle

Regular Price
$271.00
Sale Price
$271.00
Regular Price
Unit Price
per

Sakai Kikumori Nakagawa Seiun 150mm Petty VG10 Ebony with Saya

Regular Price
$781.00
Sale Price
$781.00
Regular Price
Unit Price
per

Tanabe Tatara 315mm Sakimaru Yanagi Tamahagane Tanaka / Shimizu with Saya

Regular Price
$2,556.00
Sale Price
$2,556.00
Regular Price
Unit Price
per