or
Nakiri

Nakiri

Home | Nakiri

The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to “vegetable knife”. It is a fantastic knife for that use and not so great knife for anything else.

The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.

Sold Out
Ashi Hamono Ginga 165 mm Nakiri Swedish Stainless with Saya

Ashi Hamono Ginga 165 mm Nakiri Swedish Stainless with Saya

$310.00
$310.00
Sold Out
Hitohira HG 160mm Nakiri Stainless Tsuchime Damascus Walnut Handle

Hitohira HG 160mm Nakiri Stainless Tsuchime Damascus Walnut Handle

$226.00
$226.00
Sold Out
Hitohira HG 165mm Nakiri Stainless Tsuchime Damascus Rosewood Handle

Hitohira HG 165mm Nakiri Stainless Tsuchime Damascus Rosewood Handle

$218.00
$218.00
Sold Out
Hitohira HG 165mm Nakiri Stainless Damascus Walnut Handle

Hitohira HG 165mm Nakiri Stainless Damascus Walnut Handle

$216.00
$216.00
Sold Out
Hitohira Imojiya FW 165mm Nakiri VG10 Tsuchime Damascus Pakka Handle

Hitohira Imojiya FW 165mm Nakiri VG10 Tsuchime Damascus Pakka Handle

$150.00
$150.00
Hitohira Imojiya MZ 165mm Nakiri VG1 Imitation Mahogany

Hitohira Imojiya MZ 165mm Nakiri VG1 Imitation Mahogany

$160.00
$160.00