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Black Food: Stories, Art, and Recipes from Across the African Diaspora - Bryant Terry

Black Food: Stories, Art, and Recipes from Across the African Diaspora - Bryant Terry

€35,17
€35,17
A Revolution in Eating: How the Quest for Food Shaped America - James E. McWilliams

A Revolution in Eating: How the Quest for Food Shaped America - James E. McWilliams

€21,53
€21,53
Biscuits and Cookies: A Global History - Anastasia Edwards

Biscuits and Cookies: A Global History - Anastasia Edwards

€20,22
€20,22
Nuts: A Global History - Ken Albala

Nuts: A Global History - Ken Albala

€15,83
€15,83
The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

€14,95
€14,95
Moonshine A Global History By Kevin R. Kosar

Moonshine A Global History By Kevin R. Kosar

€17,54
€17,54
Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

€42,20
€42,20
Out of This Furnace - Thomas Bell

Out of This Furnace - Thomas Bell

€21,98
€21,98
Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

€35,13
€35,13
Sold Out
Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

€35,17
€35,17
A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

€39,57
€39,57
A Feather and a Fork: 125 Intertribal Dishes from an Indigenous Food Warrior - Crystal Wahpepah

A Feather and a Fork: 125 Intertribal Dishes from an Indigenous Food Warrior - Crystal Wahpepah

€30,78
€30,78
What I Stand on The Collected Essays of Wendell Berry 1969-2017 - Wendell Berry

What I Stand on The Collected Essays of Wendell Berry 1969-2017 - Wendell Berry

€65,95
€65,95
Ghetto Gastro Presents Black Power Kitchen - Jon Gray, Pierre Serrao, Lester Walker, Osayi Endolyn

Ghetto Gastro Presents Black Power Kitchen - Jon Gray, Pierre Serrao, Lester Walker, Osayi Endolyn

€35,17
€35,17
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Joon: Persian Cooking Made Simple - Najmieh Batmanglij

Joon: Persian Cooking Made Simple - Najmieh Batmanglij

€26,34
€26,34
Kashrut and Jewish Food Ethics - Shmuly Yanklowitz

Kashrut and Jewish Food Ethics - Shmuly Yanklowitz

€25,49
€25,49
Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

€24,62
€24,62
Food and Drug Legislation in the New Deal - Charles O. Jackson

Food and Drug Legislation in the New Deal - Charles O. Jackson

€32,49
€32,49
Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways - Jim Ulcickas, Richard Staunton, James O. Fraioli

Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways - Jim Ulcickas, Richard Staunton, James O. Fraioli

€33,41
€33,41
The Hog Island Book of Fish & Seafood Culinary Treasures from Our Waters - John Ash

The Hog Island Book of Fish & Seafood Culinary Treasures from Our Waters - John Ash

€35,17
€35,17
Full Belly: Recipes and Stories from a Family Farm - Jenna Muller, Amon Muller, Molly DeCoudreaux

Full Belly: Recipes and Stories from a Family Farm - Jenna Muller, Amon Muller, Molly DeCoudreaux

€35,17
€35,17
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking - Edna Lewis with Foreword by Mashama Bailey

In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking - Edna Lewis with Foreword by Mashama Bailey

€47,48
€47,48
Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties - Pascal Baudar

Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties - Pascal Baudar

€30,73
€30,73
Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

€25,46
€25,46
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Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

€34,25
€34,25
Good Enough to Eat The Art of Noah Verrier - Noah Verrier

Good Enough to Eat The Art of Noah Verrier - Noah Verrier

€30,78
€30,78
Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

€26,37
€26,37
Ibrik: The Balkan Table 100 Recipes from Bucharest to Istanbul - Ecaterina Paraschiv-Poirson

Ibrik: The Balkan Table 100 Recipes from Bucharest to Istanbul - Ecaterina Paraschiv-Poirson

€30,78
€30,78
The Most Excellent Book of Cookery: An Edition and Translation of the Sixteenth-Century 'Livre Fort Excellent de Cuysine' - Timothy J Tomasik, Ken Albala

The Most Excellent Book of Cookery: An Edition and Translation of the Sixteenth-Century 'Livre Fort Excellent de Cuysine' - Timothy J Tomasik, Ken Albala

€35,17
€35,17
Extra Sauce: The Good, the Bad, and the Onions - Zahra Tangorra

Extra Sauce: The Good, the Bad, and the Onions - Zahra Tangorra

€28,14
€28,14
San Francisco Seafood: A History from Ocean to Table - Paul Stangl

San Francisco Seafood: A History from Ocean to Table - Paul Stangl

€30,78
€30,78
Black-Eyed Peas and Hoghead Cheese: A Story of Food, Family, and Freedom - Glenda Armand

Black-Eyed Peas and Hoghead Cheese: A Story of Food, Family, and Freedom - Glenda Armand

€16,70
€16,70
Honey Cake and Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors - Auschwitz-Birkenau Memorial Foundation

Honey Cake and Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors - Auschwitz-Birkenau Memorial Foundation

€39,57
€39,57
Sold Out
Brown Crab - Ana-Carolina Pesce Imlay

Brown Crab - Ana-Carolina Pesce Imlay

€791,37
€791,37
Sold Out
Seahorse Wave Label - Ana-Carolina Pesce Imlay

Seahorse Wave Label - Ana-Carolina Pesce Imlay

€307,76
€307,76
Couteaux de nos Regions - Antoine Pascal 2024 Edition

Couteaux de nos Regions - Antoine Pascal 2024 Edition

€28,14
€28,14
From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

€32,53
€32,53
Civilization in Chili, Past and Present - J.M. Spangler

Civilization in Chili, Past and Present - J.M. Spangler

€32,49
€32,49