Sharpening cut-off for Christmas is 11/24 🎄

or

Books

Home | Books
Aromas of Aleppo - Poopa Dweck

Aromas of Aleppo - Poopa Dweck

€43,75
€43,75
Olle Lundberg: An Architecture of Craft - Olle Lundberg

Olle Lundberg: An Architecture of Craft - Olle Lundberg

€43,76
€43,76
Sold Out
Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands - Maryam Jillani

Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands - Maryam Jillani

€35,01
€35,01
Sold Out
Jews, Food, and Spain - Hélène Jawhara Piñer

Jews, Food, and Spain - Hélène Jawhara Piñer

€43,76
€43,76
Sold Out
Breaking Bao - Clarice Lam

Breaking Bao - Clarice Lam

€30,63
€30,63
Couteaux de nos Regions - Antoine Pascal 2013 Edition

Couteaux de nos Regions - Antoine Pascal 2013 Edition

€28,01
€28,01
Saying NO to a Farm-Free Future - Chris Smaje

Saying NO to a Farm-Free Future - Chris Smaje

€17,46
€17,46
American Grill: 125 Recipes for Mastering Live Fire - Tyler Florence

American Grill: 125 Recipes for Mastering Live Fire - Tyler Florence

€30,63
€30,63
Feeding Gotham: The Political Economy and Geography of Food in New York, 1790-1860 - Gergely Baics

Feeding Gotham: The Political Economy and Geography of Food in New York, 1790-1860 - Gergely Baics

€34,97
€34,97
Behind The Kitchen Door - Saru Jayaraman

Behind The Kitchen Door - Saru Jayaraman

€15,71
€15,71
Sold Out
Something from Nothing: A Cookbook - Alison Roman

Something from Nothing: A Cookbook - Alison Roman

€33,25
€33,25
Japanese Farm Food - Nancy Singleton Hachisu

Japanese Farm Food - Nancy Singleton Hachisu

€35,01
€35,01
Iwígara American Indian Ethnobotanical Traditions and Science - Enrique Salmón

Iwígara American Indian Ethnobotanical Traditions and Science - Enrique Salmón

€30,63
€30,63
Sold Out
What Is Queer Food?: How We Served a Revolution - John Birdsall

What Is Queer Food?: How We Served a Revolution - John Birdsall

€26,25
€26,25
Sold Out
Food, Politics, and Society - Alejandro Colás, et al

Food, Politics, and Society - Alejandro Colás, et al

€26,21
€26,21
Sold Out
Graze: Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook - Suzanne Lenzer

Graze: Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook - Suzanne Lenzer

€24,07
€24,07
Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

€39,39
€39,39
Sold Out
Doctors and Distillers - Camper English

Doctors and Distillers - Camper English

€15,75
€15,75
Sold Out
Taboon: Sweet & Savoury Delights from the Lebanese Bakery - Hisham Assaad

Taboon: Sweet & Savoury Delights from the Lebanese Bakery - Hisham Assaad

€34,97
€34,97
Sold Out
The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between - Tu David Phu, Soleil Ho

The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between - Tu David Phu, Soleil Ho

€28,45
€28,45
The Unsettling of America Culture & Agriculture - Wendell Berry

The Unsettling of America Culture & Agriculture - Wendell Berry

€14,84
€14,84
India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

€16,63
€16,63
Caribe A Caribbean Cookbook with History - Keshia Sakarah

Caribe A Caribbean Cookbook with History - Keshia Sakarah

€39,39
€39,39
Sold Out
Viet Kieu | Recipes remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour - Thi Le

Viet Kieu | Recipes remembered from Vietnam: A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour - Thi Le

€30,63
€30,63
Buns - Louise Hurst

Buns - Louise Hurst

€21,00
€21,00
Feed the Resistance: Recipes + Ideas for Getting Involved - Julia Turshen

Feed the Resistance: Recipes + Ideas for Getting Involved - Julia Turshen

€13,09
€13,09
Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

€26,26
€26,26
Sold Out
The Japanese Culinary Academy YAKIBA Grilling Techniques

The Japanese Culinary Academy YAKIBA Grilling Techniques

€96,28
€96,28
Sold Out
How to Eat - Thich Nhat Hanh

How to Eat - Thich Nhat Hanh

€8,71
€8,71
Sold Out
Salt: A World History - Mark Kulansky

Salt: A World History - Mark Kulansky

€16,63
€16,63
Beans: A History - Ken Albala

Beans: A History - Ken Albala

€35,89
€35,89
Preserved Vegetables - Goldstein, Burns, & Martin

Preserved Vegetables - Goldstein, Burns, & Martin

€19,26
€19,26
The Contemporary African Kitchen - Alexander Smalls

The Contemporary African Kitchen - Alexander Smalls

€43,72
€43,72
Designing with Dried Flowers - Hannah Rose Rivers Muller

Designing with Dried Flowers - Hannah Rose Rivers Muller

€24,50
€24,50
Sold Out
Japan's Cuisines: Food, Place and Identity - Eric C. Rath

Japan's Cuisines: Food, Place and Identity - Eric C. Rath

€48,14
€48,14
Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

€36,76
€36,76
Rooting in a Useless Land - Chelsea Fisher

Rooting in a Useless Land - Chelsea Fisher

€26,21
€26,21
Sold Out
The Making of the English Working Class - E.P. Thompson

The Making of the English Working Class - E.P. Thompson

€23,63
€23,63
First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

€26,21
€26,21
Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim - Hoo Nam Seelmann

Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim - Hoo Nam Seelmann

€39,39
€39,39
Good Things: Recipes to Share with People You Love – From the Host and Bestselling Author of Salt, Fat, Acid, Heat.- Samin Nosrat

Good Things: Recipes to Share with People You Love – From the Host and Bestselling Author of Salt, Fat, Acid, Heat.- Samin Nosrat

€39,39
€39,39
50 Things to Do in the Urban Wild - Clare Gogerty

50 Things to Do in the Urban Wild - Clare Gogerty

€15,71
€15,71
I Regret Almost Everything - Keith McNally

I Regret Almost Everything - Keith McNally

€26,25
€26,25
Valencia - Michelle Tea

Valencia - Michelle Tea

€15,75
€15,75
Practicing Food Studies - edited by Amy Bentley, et al

Practicing Food Studies - edited by Amy Bentley, et al

€26,26
€26,26
The Ice Book - Camper English

The Ice Book - Camper English

€16,63
€16,63
Cabbage & Caviar - Alison K. Smith

Cabbage & Caviar - Alison K. Smith

€34,14
€34,14
Opulent Nosh - Ken Albala

Opulent Nosh - Ken Albala

€21,84
€21,84