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Nakiri

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The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to "vegetable knife". It is a fantastic knife for that use and not so great knife for anything else.

The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.

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Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle

Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle

€86,62
€86,62
Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle

Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle

€402,46
€402,46
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Gihei 165mm Nakiri ZDP189 Keyaki Handle

Gihei 165mm Nakiri ZDP189 Keyaki Handle

€382,33
€382,33
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Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle

Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle

€126,86
€126,86
Hitohira Harima 165mm Nakiri Stainless Clad Forged Aogami 2 Migaki Walnut Handle

Hitohira Harima 165mm Nakiri Stainless Clad Forged Aogami 2 Migaki Walnut Handle

€205,60
€205,60
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Sakai Kikumori 165mm Nakiri Stainless Clad Aogami 2 Nashiji

Sakai Kikumori 165mm Nakiri Stainless Clad Aogami 2 Nashiji

€294,84
€294,84