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Chinese Style Cleavers

Home | Chinese Style Cleavers

Much like Western chef knives or Japanese gyutos, Chinese style cleavers are multipurpose kitchen tools. They can be used for a multitude of tasks ranging from vegetable prep and light butchery, to more intricate decorative knife work for garnishes.

A heavier cleaver is capable of handling more intense butchery work.

Naozumi Chukka Bocho 220mm Chinese Cleaver Carbon

Naozumi Chukka Bocho 220mm Chinese Cleaver Carbon

$180.77
$180.77
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Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi

Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi

$183.88
$183.88
Naozumi Chukka Bocho 180mm Chinese Cleaver Carbon

Naozumi Chukka Bocho 180mm Chinese Cleaver Carbon

$152.72
$152.72