Made from mono steel VG1 stainless with rosewood handle. These knives have all the merits of a classic stainless mono steel gyuto but with better edge formation and easier sharpening than many. Plus an excellent cutting feel from the fine convex hamaguri grinds done at the workshop involved in the old Masakane production in Seki.
| Steel Type | Stainless Steel |
| Handle Material | Rosewood |
| Weight | 146.5 grams |
| Height at Heel | 43 mm |
| Overall Length | 302 mm |
| Cutting Edge Length | 185 mm |
| HRC |
