Kuze Fuku & Sons Green Onion Miso - 9.3oz

A traditional Japanese condiment made from green onion (negi) and miso, can be used to accompany proteins or vegetables, or as a  "rice condiment"- to put on top of your rice so you can eat bowls and bowls of delicious rice.

There is in fact a phrase in Japanese for rice condiments, "Gohan no Otomo"- literally means "your rice's companion."

Try it on a bowl of steaming rice, use in dips, or to pair with chicken, beef, pork or fish.

INGREDIENTS: Miso (soybeans, rice, salt, alcohol), Kujo Green Onions, Japanese Leeks, Corn-Potato-Sweet Potato Syrup, Beet Sugar, Water, Sweet Cooking Sake (glutinous rice, rice, koji rice, alcohol, glucose, corn and potato syrup), Hydrolyzed Wheat-Corn Gluten Protein (salt, xanthan gum), Lactic Acid (sodium lactate), Phytic Acid, Gluconic Acid (corn syrup), Agar, Yeast Extract (dextrin), Chili Pepper

CONTAINS: SOYBEANS, WHEAT

Product Dimensions: 3.6" x 2.6" x 2.6"
Volume: 8.9 OZ (255 g)

Product of Japan