Weck & Müller 12.25" Offset Cheese Knife Stainless Solingen 1950-70

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Weck & Müller 12.25" offset cheese knife with hand ground stainless blade and cherry handle made in Solingen Germany in the 1950s or 60s.

Knife has been sharpened in a little and the handle has some small gaps but is otherwise ready to get back to work. 

Brand: Weck & Müller
Producing Area: Solingen, Germany
Profile: Cheese
Blade Type: Stainless
Handle: Cherry Wood
Edge Length: 12.25in
Total Length: 18.25in
Blade Height: 1.5in
Thickness: 0.095in
Weight: 9.2oz

This is a stainless steel knife. It should be hand washed and towel dried. Dishwasher use will result in degraded edge and handle. Consistent long term exposure to moisture can lead to oxidation.
Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.
We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.

Weck & Müller 12.25" Offset...

Regular Price
$95.00
Sale Price
$95.00
Regular Price
Sold Out
Unit Price
per