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Benchmade 535BK-06 Bugout Drop Point CPM-S30V AXIS Lock Alpine Glow Handle
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$180.00
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$180.00
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The Bugout® is one of the most popular knives in our line—and one of the most pocketed blades in the EDC community. Originally designed and built for outdoor adventurers who demand durability in a light, ergonomic, barely-there package, it’s exactly what you’d want for the daily grind, too. It comes in a CPM-S30V drop-point blade to make maintenance a breeze. The Alpine Glow Grivory® handle and cobalt Cerakote® blade recall waning golden-hour light on granite mountain faces.
Benchmade knives are, in our opinion, one of the best everyday utility knives on the market. They are made in Oregon City, Oregon. Their heat treatments and locking mechanisms are top quality and they have a rock-solid Limited Lifetime Warranty.
We are happy to do special orders, call us at 415-355-0773 or email: info@bernalcutlery.com
Pocket knife laws vary from state to state, city to city. Please check your locals laws regarding pocket knife lengths and assist mechanisms.
No International Shipping. No discounts available.
Specifications
Blade Length: 3.24'' | 8.2296cm
Blade Thickness: 0.09'' | 2.286mm
Open Length: 7.46'' | 18.948cm
Closed Length: 4.22'' | 10.719cm
Handle Thickness: 0.42'' | 10.668mm
Weight: 1.85oz | 52.447g
Features
Blade Edge: Plain
Blade Finish/Color: Cobalt Black
Blade Steel: CPM-S30V (58-60 HRC)
Blade Style/Shape: Drop-point
Clip Type: Mini Deep-Carry
Clip Position: Tip-Up
Glass Breaker: No
Handle Material: Grivory®
Handle Color: Alpine Glow
Lanyard Hole: Yes
MOLLE Compatible: No
Use: Every Day
This knife has a stainless steel blade and should be resistant to oxidation and corrosion, though keeping the knife clean and dry when not in use is best.
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.