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Nakiri

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The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to "vegetable knife". It is a fantastic knife for that use and not so great knife for anything else.

The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.

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Hitohira HG 160mm Nakiri Stainless Tsuchime Damascus Western Handle

Hitohira HG 160mm Nakiri Stainless Tsuchime Damascus Western Handle

$105.00
$105.00
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Kaji-bei 165mm Nakiri Iron Clad Shirogami 2 Kurouchi Ho Wood/Horn Handle

Kaji-bei 165mm Nakiri Iron Clad Shirogami 2 Kurouchi Ho Wood/Horn Handle

$134.00
$134.00
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Kaji-bei 135mm Nakiri Iron Clad Shirogami 2 Kurouchi Ho Wood/Horn Handle

Kaji-bei 135mm Nakiri Iron Clad Shirogami 2 Kurouchi Ho Wood/Horn Handle

$118.00
$118.00
AZ Knives 180mm Nakiri UHB20C Honyaki Lapacho Handle with Leather Sheath

AZ Knives 180mm Nakiri UHB20C Honyaki Lapacho Handle with Leather Sheath

$448.00
$448.00
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Alma Knife Co. 155mm Nakiri 26c3 Nashiji Canarywood/Ebony/Red Wave Spacer Handle

Alma Knife Co. 155mm Nakiri 26c3 Nashiji Canarywood/Ebony/Red Wave Spacer Handle

$365.00
$365.00
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Blenheim Forge x Bernal Cutlery 165mm Nakiri Stainless Clad Aogami Super Oak & Brass

Blenheim Forge x Bernal Cutlery 165mm Nakiri Stainless Clad Aogami Super Oak & Brass

$465.00
$465.00