Nakiri

The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to "vegetable knife". It is a fantastic knife for that use and not so great knife for anything else.

The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.

Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle

Prix ordinaire
$133.02
Prix soldé
$133.02
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ÉPUISÉ

Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle

Prix ordinaire
$580.19
Prix soldé
$580.19
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Gihei 165mm Nakiri ZDP189 Keyaki Handle

Prix ordinaire
$591.51
Prix soldé
$591.51
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Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle

Prix ordinaire
$195.28
Prix soldé
$195.28
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