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NEW
- All New Products
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What's in my Basket Series
- Susan Kim - Eat Doshi
- Dr. Harold McGee - Author
- Ryo Sakai -Kuma Sushi
- Ian McNemar - Woodworker, Instructor
- Anna Voloshyna - Author
- Jorge Martinex Lillard - Lolo´
- Chris Yang - Piglet & Co
- Griffin Wilson - @cabincorn
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- Josh Donald - Bernal Cutlery
- Kelly Kozak - Bernal Cutlery
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Japanese Knives
- Ashi Hamono
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Global Knives
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Pocket | Outdoor
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Styles
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Chinese Style Cleavers
Much like Western chef knives or Japanese gyutos, Chinese style cleavers are multipurpose kitchen tools. They can be used for a multitude of tasks ranging from vegetable prep and light butchery, to more intricate decorative knife work for garnishes.
A heavier cleaver is capable of handling more intense butchery work.
Naozumi Chukka Bocho Chinese Cleaver Carbon
- Prix ordinaire
- de $146.35
- Prix soldé
- de $146.35
- Prix ordinaire
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- Prix unitaire
- /par
Chinese Cleaver - Enamel Pin
- Prix ordinaire
- $11.05
- Prix soldé
- $11.05
- Prix ordinaire
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- Prix unitaire
- /par
Hitohira 200mm Chinese Cleaver Stainless Clad SK Carbon Beechwood
- Prix ordinaire
- $179.49
- Prix soldé
- $179.49
- Prix ordinaire
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- Prix unitaire
- /par
ÉPUISÉ
Dexter Russell 8" Chinese Cleaver Carbon
- Prix ordinaire
- $77.32
- Prix soldé
- $77.32
- Prix ordinaire
-
- Prix unitaire
- /par
ÉPUISÉ
Hitohira Nihonkou 220mm Chukka Bocho Chinese Cleaver SK Carbon Steel
- Prix ordinaire
- $151.87
- Prix soldé
- $151.87
- Prix ordinaire
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- Prix unitaire
- /par
ÉPUISÉ
Dexter Russell 8" Chinese Cleaver Stainless
- Prix ordinaire
- $99.41
- Prix soldé
- $99.41
- Prix ordinaire
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- Prix unitaire
- /par
ÉPUISÉ
Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi
- Prix ordinaire
- $162.92
- Prix soldé
- $162.92
- Prix ordinaire
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- Prix unitaire
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.