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ÉPUISÉ
The Making of the English Working Class - E.P. Thompson

The Making of the English Working Class - E.P. Thompson

$37.49
$37.49
India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

India's Organic Farming Revolution: What It Means for Our Global Food System - Sapna E. Thottathil

$26.38
$26.38
Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

$62.48
$62.48
Couteaux de nos Regions - Antoine Pascal 2013 Edition

Couteaux de nos Regions - Antoine Pascal 2013 Edition

$44.43
$44.43
Designing with Dried Flowers - Hannah Rose Rivers Muller

Designing with Dried Flowers - Hannah Rose Rivers Muller

$38.86
$38.86
Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

$58.32
$58.32
ÉPUISÉ
The Japanese Culinary Academy YAKIBA Grilling Techniques

The Japanese Culinary Academy YAKIBA Grilling Techniques

$152.73
$152.73
ÉPUISÉ
The Book of Sichuan Chili Crisp - Jing Gao

The Book of Sichuan Chili Crisp - Jing Gao

$48.60
$48.60
Cabbage & Caviar - Alison K. Smith

Cabbage & Caviar - Alison K. Smith

$54.15
$54.15
Cook Like Your Ancestors - Mariah-Rose Marie

Cook Like Your Ancestors - Mariah-Rose Marie

$41.64
$41.64
By Hound & Eye - Geo. R. Walker & Jim Tolpin

By Hound & Eye - Geo. R. Walker & Jim Tolpin

$41.65
$41.65
A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

$48.53
$48.53
First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

$41.59
$41.59
What Is Queer Food?: How We Served a Revolution - John Birdsall

What Is Queer Food?: How We Served a Revolution - John Birdsall

$41.64
$41.64
Bush Craft 101: A Field Guide - Dave Canterbury

Bush Craft 101: A Field Guide - Dave Canterbury

$23.59
$23.59
How the World Eats - Julian Baggini

How the World Eats - Julian Baggini

$44.43
$44.43
Beans: A History - Ken Albala

Beans: A History - Ken Albala

$84.70
$84.70
The Taste of Place: A Cultural Journey into Terroir - Amy B. Trubek

The Taste of Place: A Cultural Journey into Terroir - Amy B. Trubek

$41.59
$41.59
Invitation to a Banquet - Fuchsia Dunlop

Invitation to a Banquet - Fuchsia Dunlop

$45.13
$45.13
Rooting in a Useless Land - Chelsea Fisher

Rooting in a Useless Land - Chelsea Fisher

$41.59
$41.59
Literature and Food Studies - Amy L. Tigner and Allison Carruth

Literature and Food Studies - Amy L. Tigner and Allison Carruth

$65.19
$65.19
Hope's Table: Everyday Recipes from a Mennonite Kitchen - Hope Helmuth

Hope's Table: Everyday Recipes from a Mennonite Kitchen - Hope Helmuth

$44.42
$44.42
Bludso's BBQ Cookbook - Kevin Bludso with Noah Galuten

Bludso's BBQ Cookbook - Kevin Bludso with Noah Galuten

$41.64
$41.64
In Memory’s Kitchen - Berenbaum & De Silva

In Memory’s Kitchen - Berenbaum & De Silva

$34.70
$34.70
Preserved Vegetables - Goldstein, Burns, & Martin

Preserved Vegetables - Goldstein, Burns, & Martin

$30.55
$30.55
Opulent Nosh - Ken Albala

Opulent Nosh - Ken Albala

$34.64
$34.64
Elderflora: A Modern History of Ancient Trees - Jared Farmer

Elderflora: A Modern History of Ancient Trees - Jared Farmer

$48.60
$48.60
Praisesong for the Kitchen Ghosts - Crystal Wilkinson

Praisesong for the Kitchen Ghosts - Crystal Wilkinson

$41.65
$41.65
The Essential Woodworker - Robert Wearing

The Essential Woodworker - Robert Wearing

$72.20
$72.20
Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

$38.86
$38.86
Eaten Magazine No. 23 - The Sea

Eaten Magazine No. 23 - The Sea

$27.77
$27.77
The Flounder - Günter Grass

The Flounder - Günter Grass

$37.49
$37.49
Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

$37.42
$37.42
ÉPUISÉ
A Cultural History of Food in the Renaissance - Ken Albala, et al

A Cultural History of Food in the Renaissance - Ken Albala, et al

$59.64
$59.64
Japanese Replica Tinned Fish in Frame

Japanese Replica Tinned Fish in Frame

$330.46
$330.46
Haroset: A Taste of Jewish History - Susan Weingarten

Haroset: A Taste of Jewish History - Susan Weingarten

$34.64
$34.64
All Manners of Food - Stephen Mennell

All Manners of Food - Stephen Mennell

$38.88
$38.88
The Contemporary African Kitchen - Alexander Smalls

The Contemporary African Kitchen - Alexander Smalls

$69.36
$69.36
Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

$41.65
$41.65
Food Studies: An Introduction to Research Methods - Jeff Miller and Jonathan Deutsch

Food Studies: An Introduction to Research Methods - Jeff Miller and Jonathan Deutsch

$59.64
$59.64
My Life in Recipes - Joan Nathan

My Life in Recipes - Joan Nathan

$62.48
$62.48
Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

$55.47
$55.47
Valencia - Michelle Tea

Valencia - Michelle Tea

$24.98
$24.98
Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

$41.65
$41.65
Coffee: A Global History - Jonathan Morris

Coffee: A Global History - Jonathan Morris

$27.70
$27.70
Practicing Food Studies - edited by Amy Bentley, et al

Practicing Food Studies - edited by Amy Bentley, et al

$41.65
$41.65
Food, Politics, and Society - Alejandro Colás, et al

Food, Politics, and Society - Alejandro Colás, et al

$41.59
$41.59
A Cultural History of Food in the Medieval Age - Massimo Montanari, et al

A Cultural History of Food in the Medieval Age - Massimo Montanari, et al

$56.86
$56.86