Accueil | Western Kitchen Knives | J H Andersson S&S Cutlery Boning Knife Stainless 1930s

J H Andersson S&S Cutlery Boning Knife Stainless 1930s

$85.71
$85.71
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Barely used J H Andersson S&S Cutlery stainless steel boning knife with hollow ground blade and pewter alloy inlayed hardwood handle. 

This knife was lightly used and slightly dull when found but has never been re-ground until we just did, it is very full and in great shape. 

These were one of the best stainless knives of their day and from personal experience selling the scimitar from this series to a busy butcher many years ago and re-sharpening it for many years they hold an edge surprisingly well. 

Blade has 5.75" cutting edge and the overall length is just over 10.5"

This is a stainless steel knife. It should be hand washed and towel dried. Dishwasher use will result in degraded edge and handle. Consistent long term exposure to moisture can lead to oxidation.

Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.

We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.

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J H Andersson S&S Cutlery...

$85.71
$85.71
Épuisé
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