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Alalunga Seabass with Pesto Sauce - 134g
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Prix ordinaire
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$44.30
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$44.30
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- Prix ordinaire
- $44.30
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Fresh herbs and garlic enliven these buttery, flaky seabass loins, preparing them to dance out of their can and onto your plate.
Alalunga Culture embraces the original ethos of curating careful and delicate selections of fish from the Cantabrian sea, but expands to use fish captured from sustainable aquaculture. Large size, availability through the year, and sustainability have encouraged Alalunga to partner with Aquanaria, an aquaculture farm hosting some of the most sought after seabass in the world.
INGREDIENTS: Seabass (Dicentrarchus labrax), Arbequina EVOO, basil, pine nuts, garlic, spring mineral salt
CAUGHT IN: Canary Coast
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.